NAVRATRI SPECIAL
GOURMET THALI

Our food and cocktails presents the unexplored charm of India’s diverse landscape, promising an exciting journey on the palate. Each dish and cocktail has an interesting story to tell, captivating senses and creating an ultimate dining experience. Our cocktail program is carefully handcrafted using regional ingredients of the multi-faceted country.

NAVRATRI SPECIAL GOURMET THALI
Oct 15 - Oct 24

$29 Per Person

SABUDANE KI TIKKI
Crisp fried potato and pearl tapioca cakes, enhanced with black cumin and cilantro
SWEET POTATO CHAAT
Ash roasted sweet potato dressed with tangy tamarind chutney and sweet yoghurt
KHATTA MEETHA KADU
Sweet and sour preparation of butternut squash, tempered with Indian five spices
DAHI WALE ALOO
Kashmiri style baby potatoes cooked with yoghurt, ginger and fennel seeds
MALAIDAAR PANEER

Rich and creamy cottage cheese simmered in velvety tomato gravy

SAMAK GHEE BHAAT

Fragrant and aromatic special rice, cooked with ghee and whole spices

KUTTU KI POORI

Traditional crispy puffed buckwheat bread. A staple of Navratri!

ANAR RAITA

Yoghurt condiment with fresh pomegranate pearls

ASSORTED PAPAD

Assorted homemade crisps and crackers with mint chutney

SAMAK KE CHAWAL KI KHEER

Traditional Rice Pudding made with rice and milk, enhanced with saffron and cardamom

 

Please Note that all our food for the Thali is prepared without onion and garlic and made using sendhanamak only.